Twenties: A Toast to the Roaring '20s and Prohibition Spirits
Twenties Restaurant’s bar, set in the historic Claridge Hotel, is a throwback to the Prohibition days. The atmosphere captures the spirit of the 1920s—jazz, speakeasies, and secretive cocktails that define this remarkable period in history.
Must-Try Classic Cocktails from the Prohibition Era
At Twenties, the bar serves a carefully curated list of Prohibition-era cocktails. Here are a few signature drinks you must experience:
- The Bee’s Knees: A refreshing blend of gin, honey, and lemon that delivers a sweet yet revitalizing flavor.
- Mary Pickford: A tropical combination of rum, pineapple juice, grenadine, and maraschino liqueur, named after the silent film star.
- Sidecar: A sophisticated blend of cognac, orange liqueur, and lemon juice, served with a sugared rim.
- French 75: An elegant cocktail featuring gin, champagne, lemon juice, and a hint of sugar.
- Old Fashioned: A timeless classic made with whiskey, bitters, sugar, and a citrus twist.
The Stories Behind Twenties’ Classic Cocktails
Each cocktail served at Twenties has a unique story behind it. For example, the Bee’s Knees was created to mask the taste of bathtub gin, while the Sidecar was born in Paris and became a symbol of class. Each drink serves as a reminder of the Prohibition era’s rich history.
Why Classic Cocktails Are Still Popular Today
Prohibition-era cocktails continue to be popular because of their balance of flavors and simple yet elegant design. Twenties’ mixologists stay true to the classics, adding a touch of modern creativity while respecting tradition. These timeless cocktails are always in style.
A Unique Cocktail Experience at Twenties
Twenties Restaurant’s bar is more than just a place to grab a drink—it’s a journey back in time. With its ambiance, expertly crafted cocktails, and nods to the Prohibition era, it’s a must-visit for history buffs and cocktail enthusiasts alike. Don’t forget to share your experience using #TwentiesCocktails.
